Cherry Cola S’mores Brownies
Servings: 15 brownies
Calories: 457kcal
These Cherry Cola S’mores Brownies are the perfect dessert mashup. A buttery, graham cracker base is topped with a cherry cola spiked brownie batter, dark chocolate candy bars and maraschino cherries before being topped with a pillowy layer of cherry flavored marshmallows. They’re pretty much heaven in brownie form!
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Ingredients
Graham Cracker Crust
- 3 cups graham cracker crumbs
- 1/4 cup sugar
- 1/4 teaspoon salt
- 3/4 cup butter melted
Cherry Cola Brownies
- 1 18.2- ounce box brownie mix
- 1/4 cup cherry cola
- 1/4 cup vegetable oil
- 1/4 cup maraschino cherry juice
- 1 egg
- 4 dark chocolate candy bars
- 24 maraschino cherries
Marshmallows
- 1 12- ounces package Campfire Cherry Roasters Marshmallows
Instructions
Graham Cracker Crust
- Preheat oven to 350 degrees. Grease a 9x13 pan and set aside.
- In a medium bowl, stir together graham cracker crumbs, sugar, salt and butter until combined. Pour into prepared pan and press into an even layer. Bake for 12-14 minutes or until set and beginning to brown.
Brownies
- In a mixing bowl, stir together brownie mix, cherry cola, vegetable oil, maraschino cherry juice and egg.
- Top graham cracker crust with brownie mixture, spreading in an even layer.
- Break each candy bar into four equal pieces and place onto brownie batter in three rows of five.
- Place maraschino cherries into six rows of four, in between chocolate bar pieces.
- Bake according to box directions, until just set.
Marshmallows
- Remove brownies from oven and turn oven to broil setting. Add marshmallows to top of brownies pressing lightly to adhere them to the warm brownies. Broil for 2-3 minutes or until they reach desired char level.
- Let brownies cool completely before attempting to cut and serve.
Nutrition
Calories: 457kcal | Carbohydrates: 68g | Protein: 3g | Fat: 19g | Saturated Fat: 10g | Cholesterol: 35mg | Sodium: 361mg | Potassium: 43mg | Sugar: 43g | Vitamin A: 305IU | Calcium: 23mg | Iron: 1.9mg