Go Back
–+ servings
Oven Roasted Bacon | Melanie Makes

Oven Roasted Bacon

Course: Breakfast
Cuisine: American
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 4
Calories: 183kcal
This Oven Roasted Bacon is the easiest and less messy way to make bacon.  EVER.  Forget spattering grease and standing over a screaming hot stovetop.  In just 15 minutes, you can have perfectly crisp bacon with hardly any effort!
Print Recipe

Ingredients

  • 8 slices bacon

Instructions

  • Preheat oven to 400 degrees.
  • Arrange bacon in a single layer on a baking sheet, ensuring that slices are not touching.
  • Bake for 15 minutes.  Check if desired crispness has been achieved, if not, continue checking every minute.

Nutrition

Calories: 183kcal | Protein: 5g | Fat: 17g | Saturated Fat: 5g | Cholesterol: 29mg | Sodium: 291mg | Potassium: 87mg | Vitamin A: 15IU | Iron: 0.2mg