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Pesto Yogurt Dip | Melanie Makes

Pesto Yogurt Dip

Course: Appetizer
Cuisine: American
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 cup
Calories: 323kcal
Author: Melanie Bauer | Melanie Makes
This two ingredient Pesto Yogurt Dip takes just five minutes to prepare and is perfect alongside your favorite fresh vegetables.
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Ingredients

  • 1 cup whole milk plain yogurt
  • 3 tablespoons prepared pesto
  • additional pesto to garnish if desired

Instructions

  • In a small bowl, stir together yogurt and pesto.
  • Prior to serving, swirl additional pesto over the top of dip.
  • Serve with vegetables.

Nutrition

Calories: 323kcal | Carbohydrates: 15g | Protein: 10g | Fat: 24g | Saturated Fat: 8g | Cholesterol: 35mg | Sodium: 533mg | Potassium: 379mg | Sugar: 12g | Vitamin A: 1150IU | Vitamin C: 1.2mg | Calcium: 369mg | Iron: 0.3mg