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Peanut Butter Cup Brownie Bites

Course: Dessert
Cuisine: American
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 24
Calories: 112kcal
Author: Melanie Bauer | Melanie Makes
These one bite Peanut Butter Cup Brownie Bites take just 15 minutes to prepare and are sure to disappear just as quick!
Print Recipe

Ingredients

  • 5 tablespoons butter
  • 2 ounces unsweetened chocolate
  • 1 ounce semisweet chocolate
  • 2/3 cup sugar
  • 2/3 cup flour
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 egg
  • 1 teaspoon vanilla
  • 24 miniature peanut butter cups

Instructions

  • Preheat oven to 350 degrees. 
  • Grease mini muffin pan and set aside.
  • Add butter and both chocolates into a bowl.
  • In a double broiler, melt butter and chocolate over simmering water, stirring frequently, being careful not to burn.
  • Remove from heat and add sugar to bowl.
  • Stir sugar into chocolate until well blended. Let cool to just warm.
  • Add egg and vanilla to bowl.
  • Stir into chocolate mixture until smooth.
  • Add flour, baking soda and salt to chocolate mixture.
  • Stir together until just combined.
  • Spoon a tablespoon of batter into each greased muffin cup well.
    TIP:  To insure that each brownie bite is the same size, I prefer to use a tablespoon cookie scoop when putting batter into each muffin cup.
  • Bake for 10 minutes until middle is almost set. 
  • Immediately press a peanut butter cup into each brownie bite so that the top of the candy is flush with the top of the brownie.
  • Completely cool in muffin tin before removing.

Nutrition

Calories: 112kcal | Carbohydrates: 13g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 13mg | Sodium: 84mg | Potassium: 56mg | Sugar: 9g | Vitamin A: 85IU | Calcium: 11mg | Iron: 0.8mg