Weekly Family Menu Plan - Week 91

A visual weekly family menu plan including six meals, a breakfast, side dish and two dessert ideas. Each featured recipe includes multiple photos for each dish.

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Lemon Arugula Pasta | Melanie Makes

This Lemon Arugula Pasta is the answer to getting dinner on the table quickly with minimal effort. Your favorite pasta is tossed with lemon juice and zest, arugula and olive oil before being showered with Parmesan cheese.

Chocolate Chip Sour Cream Coffee Cake | Melanie Makes

This one bowl Chocolate Chip Sour Cream Coffee Cake takes just 10 minutes to prepare and you likely have all the ingredients in your fridge or pantry already. A light and fluffy sour cream coffee cake is studded with not one but two cups of dark chocolate chips to create the perfect breakfast or brunch dish to begin your day.

Crispy Coconut Chicken, Brie and Avocado Tostadas | Cooking & Beer

Crispy coconut chicken, brie and avocado tostadas: a quick weeknight meal or quick appetizer that’s healthy AND comforting!

Fudgy Chocolate Stout Brownies with Strawberry Buttercream | Cooking & Beer

These Fudgy Chocolate Stout Brownies with Strawberry Buttercream are the perfect spring treat. They are bursting with strawberry flavor!

Hot Pressed BBQ Chicken Wrap | Diary of a Recipe Collector

Sliced grilled chicken, applewood brown sugar barbecue sauce, red onion, and melted cheddar all wrapped up in a tortilla and grilled makes for a quick and easy dinner!