getting a late start on menu planning this week as today was a holiday and the daddy of the house actually had the day off. woot!
so i'm skipping tonight's menu and starting the week with tomorrow…
tuesday : peperoncini beef sandwiches. we didn't get to this one last week due to a crazy day. excited to enjoy it tomorrow.
wednesday : white chicken enchiladas. a pinterest find. it's gotten nothing but rave reviews so it's guaranteed to be a winner, right?
thursday : thai chile peanut meatballs. super easy to throw in the crockpot while the girls eat breakfast. a favorite of everyone at the table.
friday : corn and potato chowder. another found on pinterest find. hello comfort in a crockpot! at leats that's what i'm hoping…
—–
new recipe reviews from last week :
pumpkin pie french toast. just as yummy as it sounds! a perfect quick dinner after a late afternoon doctor appointment for me last week. i cut the slices in sticks for the girls for easier eating and dipping. let's just say we went through an entire loaf of bread and leave it at that, shall we? double the recipe. so glad i did as i used every last drop of it.
not your mother's meatballs. UGH! so frustrating to sit down to dinner and find that the meatballs weren't all the way cooked through. especially when your 3 year old tells you that she's sorry they aren't done. i spent too much time on these for them not to turn out. grr.
Sara Rogier says