Barbeque Chicken Hash

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With the hustle and bustle of the holiday season fast approaching, dinner needs to be quick and easy these days.  Just because dinner needs to be easy doesn’t mean it can’t be delicious!  This Barbeque Chicken Hash brings the taste of summer indoors and will be on the table in less than a half hour with the help of Ore Ida diced hashbrowns.

I’ve been a long time fan of these Ore Ida diced hash browns as they’re a great recipe shortcut.  These were easily found in the freezer section at Walmart and were sporting adorable Frozen packaging.   Participating Walmart locations will feature in-store demos with this product November 30th and December 1st.

Be sure to check out Ore Ida’s Family Holiday Giveaway for your chance to win for a chance to win one of thousands of valuable prizes, including movie tickets to see Disney’s Frozen, a one-year supply of Ore-Ida^® products, a $500 Awards2Go Visa^® Award Card* and the Grand Prize of a trip to Atlantis^®, Paradise Island, Bahamas!

Barbeque Chicken Hash

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Ingredients

• 1/2 tablespoon olive oil
• 4 cups boneless, skinless chicken breasts, chopped
• 1 large onion, chopped
• 1/2 cup celery, chopped
• 1/2 cup green pepper, chopped
• 32 oz. Ore Ida Diced Hashbrowns
• 3/4 cup water
• 3/4 cup barbecue sauce
• 1 teaspoon ground cumin
• 1 teaspoon chili powder
• 3 cloves garlic, minced
• 1/4 teaspoon salt
• 1 cup sharp cheddar cheese, shredded
• 1 jalapeno pepper, seeded and minced

Instructions

1. Preheat oven to 375 degrees.
2. Heat oil in large cast iron pan or heavy skillet over medium-high heat. Add chicken and brown on all sides. Remove chicken and set aside.
3. Add onion, celery and green pepper and saute 2 minutes. Add chicken and all other ingredients except for cheese and jalapeno and bring to a boil. Reduce heat and simmer for two minutes.
4. Bake for 10 minutes. Sprinkle with shredded cheese and jalapeno and bake an additional 5 minutes or until cheese melts.

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https://melaniemakes.com/barbeque-chicken-hash/

Melanie Bauer | Melanie Makes

The jalapeno garnish lends a great finishing touch to this dish.  Because it’s minced finely, heat really isn’t a factor.  It makes the hash look so pretty!

This hash is the perfect quick dinner idea that your family is sure to love!  You’ll also love being able to get back into the swing of all things holiday just as quickly thanks to the Ore Ida diced hashbrowns shortcut.