Iced Caramel Mocha Latte

Course: Drinks

Cuisine: American

Prep Time: 5 minutes

Total Time: 5 minutes

Servings: drink

Calories: 157kcal

Author: Melanie Bauer | Melanie Makes

No barista experience required! With just four ingredients, you can create a delicious and less expensive Iced Caramel Mocha Latte at home.

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Ingredients

8 ounces coffee prepared
2 tablespoons hot chocolate mix
1 tablespoon caramel ice cream topping
1/4 cup milk
whipped cream and additional caramel to garnish

Instructions

Brew eight ounces of coffee.
Add hot chocolate mix and caramel ice cream topping to coffee.
Whisk together to combine.
Pour coffee mixture into a glass over ice.
TIP: Want to insure your drink doesn’t become watered down from melting ice? Make your own coffee ice cubes! Simply freeze coffee in ice cube trays – I love these silicone ones.
Pour milk into glass over coffee.
Garnish glass with whipped cream and additional caramel ice cream topping.

Notes

TIP: Want to go the fast and easy route? Totally understand! Simply add the milk to the coffee, hot chocolate and caramel mixture and whisk together. In less than two minutes, you’re slowly sipping your drink and leaving your worries behind.

Nutrition