Parmesan Garlic Bread

Course: Side Dish

Cuisine: American

Prep Time: 5 minutes

Cook Time: 3 minutes

Total Time: 8 minutes

Servings:

Calories: 272kcal

Author: Melanie Bauer | Melanie Makes

This six ingredient Parmesan Garlic Bread is ready to become a mainstay in your kitchen. A loaf of French bread from your grocery store's bakery is halved and then topped with a mixture of olive oil, butter, garlic and grated Parmesan cheese and then showered with chopped fresh parsley.

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Ingredients

1 loaf French bread
8 cloves garlic minced
4 tablespoons butter
1/4 cup olive oil
1/4 cup grated Parmesan cheese
2 tablespoons chopped fresh parsley

Instructions

Preheat broiler.
Slice bread in half lengthwise and place on baking sheet. Broil for 2-3 minutes or until lightly toasted.
In a small saucepan over low heat, add garlic, butter and olive oil. Heat until melted and stir to combine.
Brush butter mixture onto both halves of bread and sprinkle both sides evenly with Parmesan cheese and parsley.
Brush butter mixture onto both halves of bread and sprinkle both sides evenly with Parmesan cheese and parsley.

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