A visual weekly family meal plan including five weeknight meals, a breakfast and dessert idea. Each featured recipe includes multiple photos for each dish.
Here’s what’s on our family meal plan this week:
Meatless Monday: Creamy Tomato Tortellini Soup. It looks like fall is here to stay in Cleveland which means soup weather is here to stay as well. I’m definitely thrilled about that!
I’ve selected Monday as a night of the week for our family to eat a meatless meal as it tends to be more budget friendly as well as a friendlier option for the environment. My meat and potato eating husband tends to go along with this idea because I also make him a yummy dessert in addition to his meatless meal. What can I say? I’m nice like that!
Tuesday: Couscous Taco Bowls. A twist on your typical Taco Tuesday, give things a revamp at the dinner table.
Wednesday: Honey Sriracha Nut Oven Fried Chicken. One of our recent favorites. So. So. Good. You’ll love the honey sriracha sauce.
Thursday: Baked Honey Lemon Chicken. There’s just something about a lemon chicken dish that gets me every time. Love the addition of honey in this recipe!
Friday: Smoky Sausage and Burrata Pizza. Oh pizza how I love thee. Top it with burrata and I’m forever infatuated
Breakfast: Baked French Toast with Pralines. Yes, please! Love make ahead breakfasts – perfect for when you have house guests.
Dessert: Individual Apple Crisps. The perfect fall dessert to use the bounty of apples that are available.
—–
Looking for more recipe ideas? Check out my past menu plans and other recipes I’ve created.
Subscribe to Melanie Makes to receive my Most Popular Recipes of 2104 eBook FREE.
Leave a Reply