A visual weekly family menu plan including six meals, a breakfast, side dish and two dessert ideas. Each featured recipe includes multiple photos for each dish.

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MONDAY
Skinny Pumpkin Alfredo Sauce | Melanie Makes
This eight ingredient Skinny Pumpkin Alfredo Sauce uses common pantry and fridge ingredients which means you can enjoy it any day of the week without making a special trip to the grocery store. Garlic, Parmesan cheese, chicken broth and Greek yogurt are thickened into an amazing creamy sauce. Once you stir in pumpkin puree and a sprinkle of ground nutmeg, well, an autumn pasta favorite is born.

TUESDAY
Cast Iron Ribeye with Garlic Mushrooms | Neighbor Food
Once you make steak in a cast iron skillet you’ll never go back! This Cast Iron Ribeye with Garlic Mushrooms takes about 20 minutes to make but is worthy of any special occasion.

WEDNESDAY
Slow Cooker Beef and Vegetable Soup | My Kitchen Craze
Easy to make, loaded with hearty vegetables & delicious beef. This is one slow cooker soup you must make.

THURSDAY
Paleo Korean Beef Bowls | Fake Ginger

FRIDAY
Rice Cooker Sausage Jambalaya | Diary of a Recipe Collector
An easy one pot rice dish filled with sausage and black-eyed peas. It only has 5 ingredients!

APPETIZER
Pesto Yogurt Dip | Melanie Makes
This two ingredient Pesto Yogurt Dip takes just five minutes to prepare and is perfect alongside your favorite fresh vegetables.

BREAKFAST
Mushroom and Leek Quiche with Gruyere | Neighbor Food
This Mushroom and Leek Quiche with melty gruyere cheese is a lovely recipe for Easter or any spring brunch!

SIDE DISH
Slow Cooker French Onion Soup | Diary of a Recipe Collector
Comforting French Onion Soup can simmer away in your crockpot and be waiting on you when you get home

DESSERT
No Bake Cherry Delight | My Kitchen Craze
No Bake Cherry Delight is a family favorite. This dessert is a scrumptious no bake dessert and perfect any day!

DESSERT
Chocolate Chip Croissant Bread Pudding | Fake Ginger
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Looking for more recipe ideas? Check out my past menu plans and other recipes I’ve created.
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