My Roasted Balsamic Rosemary Potato Salad says sianara to mayonnaise! Instead, these rosemary flecked potatoes are roasted with red onion and garlic and dressed with a light touch of extra-virgin olive oil and balsamic vinegar. Served warm or at room temperature, this potato salad aims to please.
Cream cheese, yogurt and green onions are mixed into fluffy clouds of mashed potatoes to create the most amazing side dish that you’ll wish was your main course. Nothing compares to my Aunt Ruthie Mashed Potatoes that are prepped the day before and topped with cheddar cheese. No other mashed potatoes come close.